There used to be one in NH. I always called it P K Chang's, and when I looked it up had minor trouble. It now comes frozen, and I still refer to it inaccurately, shaking my head why I can't remember it. I bought some this week for the first time, looking at the package and wondering while I cooked it. It occurred to me that I confuse it with C K Yang, the Olympic decathlete from Taiwan and UCLA. It's as good an explanation as any.
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